The menu is a mix of Italian cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!
Starters
AHI TUNA, AVACADO & ARUGULA
LOVE TOAST Thyme | Garlic | Roasted Cherry Tomatoes | Basil | Sourdough Burrata
SPICY CRISPY FRIED SHRIMP
Cucumber Salsa | Blood Orange | Chipotle Barbecue
VEGETABLE MEDLEY
Eggplant| Zucchini | Cipollini | Potato | Picked Pepper
Salads
VITALIA HOUSE
greens / radish / celery / olives / pepper hull / cucumber / red wine vinaigrette
ARUGULA
baby arugula / shaved reggiano / grape tomato / lemon / olive oil
AVOCADO
tomato / cucumber / red onion / cilantro / lemon / olive oil
FRUIT
fresh fruit / mint / honey glaze
CAESAR
romaine / croutons / shaved parmesan / house dressing
Pasta
POMODORO
PESTO
fresh basil / pine nuts
ARRIBBIATA
eggplant / bell peppers / onions / mushrooms / cherry peppers
PUTTANESCA
onions / capers / mixed olives / anchovies
ALFREDO
rich cream & cheese sauce
CARBONARA
pancetta / romano
Sandwiches
PORKETTA
HOMEMADE ROASTED TURKEY
HOMEMADE ROAST BEEF
HOMEMADE HAM
PROSCIUTTO DI PARMA
EGGPLANT
Pastas
HOMEMADE GNOCCHI
SAN MARZANO
FILETTO DI POMODORO
MAC & CHEESE
BROCCOLI RABE | SAUSAGE | GARLIC
TROTTOLE TRAPANESE
Our fish is responsibly caught from sustainable sources.