The menu is a mix of Italian cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!


Starters

AHI TUNA, AVACADO & ARUGULA

LOVE TOAST Thyme | Garlic | Roasted Cherry Tomatoes | Basil | Sourdough Burrata

SPICY CRISPY FRIED SHRIMP
Cucumber Salsa | Blood Orange | Chipotle Barbecue

VEGETABLE MEDLEY
Eggplant| Zucchini | Cipollini | Potato | Picked Pepper

Salads

VITALIA HOUSE

greens / radish / celery / olives / pepper hull / cucumber / red wine vinaigrette

ARUGULA

baby arugula / shaved reggiano / grape tomato / lemon / olive oil

AVOCADO

tomato / cucumber / red onion / cilantro / lemon / olive oil

FRUIT

fresh fruit / mint / honey glaze

CAESAR

romaine / croutons / shaved parmesan / house dressing

Pasta

POMODORO

PESTO

fresh basil / pine nuts

ARRIBBIATA

eggplant / bell peppers / onions / mushrooms / cherry peppers

PUTTANESCA

onions / capers / mixed olives / anchovies

ALFREDO

rich cream & cheese sauce

CARBONARA

pancetta / romano


Sandwiches

PORKETTA

HOMEMADE ROASTED TURKEY

HOMEMADE ROAST BEEF

HOMEMADE HAM

PROSCIUTTO DI PARMA

EGGPLANT


Pastas

HOMEMADE GNOCCHI

SAN MARZANO

FILETTO DI POMODORO

MAC & CHEESE

BROCCOLI RABE | SAUSAGE | GARLIC

TROTTOLE TRAPANESE


Our fish is responsibly caught from sustainable sources.